Welcome to Amaranth
Amaranth is a project of vegan chef Pieter-Jan Lint and his partner Carmen Duytschaever. Together they converted an old villa full of character into a warm, cosy and contemporary restaurant.
Amaranth is the first gastronomic vegan restaurant in Belgium and wants to set the pace for new possibilities within the culinary landscape.
MEANING: AN UNFADING FLOWER
CO-CREATING A SUSTAINABLE FUTURE
USING THE LANGUAGE OF COOKING
AND ORGANIC PLANT-BASED FOOD
Cooking is a form of expression, a language.
It touches all our senses.
It tastes, sounds, smells, feels and is perceived.
It has the power to nourish and to stimulate.
A dish prepared with passion, knowledge, respect and the purest of ingredients speaks the story of the heart. It can become an utterance of everything that is spoken in silence.
We plant seeds,
with the intention that they may spread.
We look forward to cooking for you.
See you soon,
Carmen & Pieter-Jan